BANANA NUT PROTEIN WAFFLES
MAKE SURE YOU'VE GOT SYRUP!
Ingredient You’ll Need: Waffle Iron, 1 medium size Banana, 1 1/4 cup of Soy Milk. 2 Scoops of Protein Vanilla Vegan Protein Powder, 1 Cup pf All Purpose Flour, 2 Teaspoons pf Baking Powder
Optional: 2 Tablespoons of Coconut Sugar, Maple Syrup or Honey, Powdered Sugar, Almond oe Peanut Butter
Preheat waffle maker
In a large bowl, mash banana until smooth. Then, add in milk and mix well.
Add in Vegan Vanilla Protein Powder & stir/ mix till there are no clumps.
Pour flour, baking powder, and other optional mix-ins into the large bowl. Mix until a smooth batter forms. The batter will be thick but still able to be poured.
Lightly spray/ brush some oil or non- stick solution to the waffle iron. Fill waffle iron about 3/4 the way with batter.
Cook for 3-5 minutes or until you feel the waffle has been cooked to your liking.
Re-grease your waffle iron before starting on the next batch. When you've ran out of the batter or when you've simply made enough, add whatever toppings you'd like!
ENJOY!
Be sure to tag us @oman.reps on Instagram and shoutout the Reps Content page so we can see how yours turned out!
April 05,2024 -- Rahil Shahriari
Tags: Food Protein, Protein Recipe REPs Kitchen, sweet treat, waffles
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